Join us for a cozy evening of food and merriment! Meet our new Catering Manager Sofie and enjoy a unique evening out in our slightly transformed dining-room.
Menu is as follows:
– Pork Belly Crostini with Mustard
– Cranberry and Feta Mixed Green
– Peruvian Mashed Potato and Savory Brisket
– Buttery Thyme, Roasted Carrots
– White Wine, Mushroom Béchamel Sauce ladled over Wood Fired Chicken on a Bed of Wild Rice- Cranberry Pilaf with Shallots
– Bailey’s Cheesecake
One complimentary Drink Ticket Included
Tickets are first come, first serve and may purchased online via https://buddyboybarbeque.com
TICKETS GO LIVE 11/10/2021, 11:00AM!
Seating begins at 6pm and private event offers extended hours. with each purchase guests receive a locally supported Minnesota Grown Calendar (which we are featured in) and one complementary bottle of Buddy’s barbeque sauce.